My cousin Lindsey gave me this awesome trifle recipe. It sort of is like Better then Robert Redford Cake, but a little different. It is delicious, whenever I make it people ask for seconds...and the other thing that is nice about it is that it is super easy to make.
1 pan brownies (best if made the day before)
1 4 servings pkg. Chocolate pudding, prepared
12 oz. Cool Whip
6-8 Skor bars (or use any desired candy bar)
Cut the brownies into small-bite sized pieces. Thaw the cool whip. While still in the wrappers pound the skor bars into small pieces.
In a triffle bowl layer the ingredients as follows. 1/2 the brownies, 1/2 the pudding, 1/2 the cool whip, 1/2 the skor bars. then repeat 1 more time. Keep in fridge until ready to serve.
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